Mei Zhang (Founder of WildChina), Dorinda Elliott (SVP, Director of Programs and Center for Business at the China Institute), Matilda Ho (Founder of Bits x Bites), Fred Young (Founder of Rainbow of Hope), Xiong Guilin (Organic Mushroom Farmer in Guangdong)

Travel live with us to Guangdong, to explore the rise of one of the most important sustainable agriculture movements on the planet. Here in the heart of China’s Pearl River Delta, entrepreneurs are working to rebuild social trust between farmers in China’s countryside and the huge populations of its rapidly growing cities. As urban dwellers with disposable time and income are expressing renewed interested in tradition, while looking for new ways to prioritize food safety and health, new businesses are spring up to meet the growing demand. Meet the innovators who are working to strengthen rural communities, promote sustainable agriculture, and mobilizing technology to bring food from farm to table in China today.